Plonk Wine-bozeman

Well done! I tried all three vegan options plus the vegetarian cheesecake and loved them all. Truly inspired. It was such a nice treat to get to return after all these years and find those favorites still on the menu.

My recent visit to Plonk in Bozeman left me deeply dissatisfied with the restaurant's service and overall experience. As a new resident in town with a four-month-old baby, I was looking forward to enjoying the local dining scene. However, my encounters with Plonk on two consecutive days were completely different. The first day, during the Music on Main event, I was delighted by the excellent service. However, my optimism quickly faded on the second day when I attempted to order takeout for dinner. Unfortunately, my attempts to reach the restaurant by phone were futile, and the lack of online ordering for takeout made the situation even more frustrating. Undeterred, my family and I, including my four-month-old baby, made our way to Plonk to place our takeout order in person. To my surprise, we were met with an unwelcoming attitude from the blonde waitress in the pink dress, adorned with an excessive amount of turquoise jewelry. She informed us that ordering drinks was a prerequisite for placing a takeout order. While we were willing to order drinks as we waited, her demeanor conveyed clear displeasure, making us feel unwelcome and uncomfortable. Having worked in the service industry for a decade, I understand the challenges that can arise during busy times. However, a basic tenet of good service is to make guests feel valued and at ease. Unfortunately, the waitress seemed to struggle with this fundamental principle. When she finally returned to take our order, I gave her our order verbally, assuming she would jot it down. (Which she didn’t) Regrettably, upon reaching home, we discovered that our order had been mishandled. After a day of moving and exhaustion, having to endure a $200 incorrect order was disheartening. It is my hope that such subpar service and disrespect are not condoned by Plonk's management. Paying a considerable sum for both a rude waitress and incorrect food is simply unacceptable. To the blonde waitress in question, I trust that you can reflect on this experience and improve your approach to treating guests with the respect and courtesy they deserve. Everyone has off days, but it is imperative that such negativity does not impact the dining experience of your patrons. In conclusion, I sincerely hope that Plonk takes steps to rectify these issues, ensuring that future patrons do not encounter the same level of disappointment and frustration that my family and I endured.

So disappointed. After reading good reviews we went here. Food was ok but took forever to arrive. Server was arrogant and acted like she could care less. Finished our drinks before food came and ordered another round which never came. Had to reorder once she served our food. We have a second home here and I was hoping to bring guests as we have many who come visit but will not give them my money again. Our bill was $400 for 4 of us and not worth the price considering the service and food.

This is THE upscale place for a very cool upscale wine bar experience. The wine list and wine cellar are spectacular! The bar is elegant Cowboy ambiance with nice beer options. Food all looked great but we only had the Ploughman meat and cheese board. It was a few bites of 3 cheese options and 3 meat tasty morsels. A but small for two, but honestly just the right size for a pre dinner or late night snack. Outside patio was very nice. Jadyn, our server, was attentive and friendly! Definitely wi be back ! VictorB

Great food great service. Top spot for great food. Service: Dine in Meal type: Dinner Price per person: $20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Cheese Board