Call Of The Canyon - Fuld menu

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Vegetarian. Shredded cheese on your choice of tortilla.

Fajita chicken and shredded cheese on your choice of tortilla.

Homemade chili with just enough spice to warm your boots

Your choice of chicken, pork or roast beef piled high on a brioche bun with BBQ sauce and pepper jack cheese. Served with a side of slaw and potato chips.

Vegetarian. It’s a plateful! Loaded with shredded cheese and queso.

Topped with lettuce, tomato, onion, and cheese.

Vegetarian. Comfort food at its best! Pasta shells mixed with a blend of queso cheese and shredded cheese. Served with a warm pretzel breadstick.

Tender BBQ pork, shredded cheese, queso and jalapeños.

Topped with cheese and slaw.

Topped with lettuce, tomato, onion, and cheese.

Vegetarian. American, cheddar, Swiss, and pepper jack on country white bread.

Your choice of bread, with two types of cheese.

Hot roast beef on a grilled brioche bun with muenster, lettuce, tomato and horseradish sauce.

Green peppers, onions, guacamole, pickles, muenster cheese, lettuce, tomato, western dressing and cream cheese on our dark pumpernickel bread.

Buffalo chicken and shredded cheese on your choice of tortilla.

Vegetarian. A crazy mix of veggies and beans that is sure to hit the spot

Vegetarian. Fresh salad mix with tomato, cucumber, red onion, green pepper, and shredded cheese. Served with ranch dressing.

Deli ham and turkey breast with shredded cheese blend. Comes with tomatoes, green peppers, cucumbers and a sliced egg. Served with ranch dressing.

Vegetarian.

Topped with lettuce, tomato, onion, and cheese.

Bacon, lettuce, tomato with turkey, shredded cheese, and ranch dressing on a spinach tortilla.

Grilled chicken tossed in buffalo sauce on a jalapeño cheddar tortilla, with ranch, shredded cheese, lettuce, and tomato.

Grilled chicken breast, bacon, ranch, shredded cheese, lettuce and tomato. Served cold on a plain white tortilla.

Turkey, cranberry sauce, cream cheese, and lettuce on a white tortilla.

Vegetarian. Lettuce, tomato, green peppers, red onion, cucumbers, and pickles. Topped with cream cheese and ranch dressing on a spinach tortilla.

Our homemade chicken salad, dried cranberries, diced apples, sliced grapes, walnuts, and shredded lettuce on a plain tortilla.

Chicken breast, ham, lettuce, tomato, Swiss cheese and mayo served cold on a spinach tortilla.

Pasta shells mixed with a blend of queso cheese and shredded cheese topped with green peppers, onions, mushrooms, tomatoes, and jalapenos.

Your choice of seasoned beef (with corn and beans) or fajita chicken topped with cheese, tomatoes, and onions and finished with crisp tortilla chips. Served with taco ranch dressing and salsa.

Vegetarian.

Vegetarian. Pepper jack, Swiss cheese, grilled onions and green peppers, mayo and zesty mustard. Served hot on grilled wheat.

Vegetarian. Three warm soft pretzel breadsticks served with a cup of queso cheese.

Your choice of tuna, chicken, or egg salad with lettuce and tomato on our terrific sourdough bread.

Pasta shells mixed with a blend of queso cheese and shredded cheese, topped with buffalo chicken and buffalo sauce. Served with a warm pretzel breadstick.

An amazing egg salad sandwich with bacon, lettuce and tomato toasted wheat bread.

Roast beef, sautéed red onion, ranch dressing, horsey sauce, and shredded cheese on your choice of tortilla.

Taco beef, lettuce, tomato, onion, and sour cream.

Seasoned chicken breast with green onions, bacon, shredded cheese and finished with crisp tortilla strips. Served with tomato-bacon salsa dressing.

Ham, mayo, dijon mustard, Swiss cheese, lettuce, and tomato. Served on marble rye bread.

Vegetarian. Our homemade blend with a touch of oregano! Pairs great with our grilled cheese!

Vegetarian. Tortilla chips served with a cup of warm queso cheese.

Pasta shells mixed with a blend of queso cheese and shredded cheese, topped with grilled chicken. Served with a warm pretzel breadstick.

Thin cut slices of apple with bacon and cheddar cheese on country white bread.

Pepperoni, salami, marinara sauce, and mozzarella cheese on wheat bread.

Pasta shells mixed with a blend of queso cheese and shredded cheese topped with diced roast beef, green peppers, onions, and mushrooms.

Turkey, bacon, cream cheese, guacamole, lettuce and tomato. Served cold on a fresh sourdough bread.

Turkey, cheddar, lettuce, tomato, mayo and western dressing. Served cold on a brioche bun.

A huge sandwich! Turkey, bacon, lettuce, tomato, mayo and guacamole. Piled high on toasted country white bread.

Call of the Canyon's famous chicken salad and lettuce, served on our cranberry walnut bread.

Our own freshly ground blend in regular or decaf

Brewed every morning

Boneless chicken breasts topped with dried cranberries, mushrooms and pecans. Served with raspberry-vinaigrette dressing.

Vegetarian. A generous portion of chicken, tuna, or egg salad with seasonal fresh fruit.

A sampling of all three Canyon favorites: homemade chicken salad, tuna salad and egg salad. Served with seasonal fresh fruit.

Fajita chicken, bacon, shredded cheese, queso, tomatoes, and ranch dressing.

Pick from fajita chicken, seasoned ground beef, or BBQ pork. Filled with cheese, lettuce, tomato, sour cream, and onions.

A chorizo, potato, green pepper and onion blend (no substitutions possible), with salsa, two fried eggs, and bacon.

Boneless chicken breasts topped with sliced apples, walnuts and grapes. Served with blue cheese dressing.

Pasta shells mixed with a blend of queso cheese and shredded cheese, topped with bbq pork. Served with a warm pretzel breadstick.

Roast beef, lettuce, tomato, pepper jack cheese, grilled onions, jalapeños, mayo, and western dressing. Served hot on our grilled sourdough.

Egg salad, bacon, lettuce, and tomato on a spinach tortilla.

Canyon's tuna melt. Our homemade tuna salad grilled with melted cheddar on grilled wheat bread with lettuce, tomato and Dijon mustard. Served with potato chips.

Canyon's slow roasted pork, salami, ham, pickles, Swiss cheese and yellow mustard on a grilled sub roll.

Lean corned beef, piled on our grilled marble rye with sauerkraut, Swiss cheese, mayo and 1000 Island dressing.

Vegetarian. A spicy black bean patty, topped with salsa, guacamole, lettuce, tomato, jalapeños and pepper jack cheese. Served hot on a grilled brioche bun.

Turkey pastrami, Swiss cheese, 1000 island dressing, slaw and a pinch of mayo. Served hot on grilled canyon marble rye bread.

Vegetarian. Cucumbers, slaw, muenster cheese, lettuce, tomato, mayo and western dressing on dark pumpernickel.

Pepperoni, salami, and ham all grilled with melted mozzarella on a grilled sub roll with lettuce, tomato and Italian dressing.

Grilled roast beef topped with sautêed mushrooms, green peppers, onions and queso cheese served on a grilled sub roll. Substitute grilled turkey at no charge. Served with potato chips.

Pasta shells mixed with a blend of queso cheese and shredded cheese, topped with fajita chicken. Served with a warm pretzel breadstick.

Vegetarian.

Pick from fajita chicken, seasoned ground beef, or BBQ pork. Filled with cheese, lettuce, tomato, sour cream, onions, refried beans, rice, and guacamole.

Vegetarian.

Vegetarian. Topped with lettuce, tomato, onion, and cheese.

Vegetarian.

Vegetarian.

Pinto beans slow-simmered with ham, onions, mild green chilies, and our secret seasoning

Vegetarian. Refried beans in a warm tortilla filled with cheese, lettuce, tomato, sour cream, and onions.

Vegetarian.