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Bidrage med feedbackWe had a wonderful experience at Red Pearl. Our server was friendly and accommodating, confirming that the hot and sour soup was vegan and even treated us to complimentary vegan rolls that were deep-fried and resembled egg rolls. The jasmine tea and various sauces, including wasabi, added to our dining experience. The soup was delicious and generously portioned. The broccoli with cashews was fresh and crunchy, although the white sauce was lacking in flavor. The sushi was enjoyable, although my wife found it to taste slightly off. The garlic sauce on the Japanese eggplant was sweet with a hint of spice, complemented well by chili paste. We were grateful to find such a good meal on New Year's Day when many other restaurants were closed.
I am a huge fan of chow mein, and this restaurant serves the best chow mein I have ever tasted. The fake chicken also tastes amazing! You must try it! I give it five stars!
We adore Red Pearl and Miss Jenny. They are a vital part of our community and bring joy to all who visit. We are thrilled about their new vegan menu, which offers fresh and lovingly prepared dishes. You won't be disappointed. I deducted one star because the app limits me to giving five stars only to completely vegan restaurants. In my opinion, they deserve a perfect five-star rating!
We received a warm welcome at the red pearl, as our server our choices "hot and sour soup? yes, we can do it vegan and offered us free vegan rolls (the deep fryed were and saw a lot like egg rolls, but I did not ask), jasmin tee, and a lot of sauces, including wasabi. suppe was very good, and a lot of it. broccoli with cashews was ok crisp and fresh, but the white sauce was nothing. I liked the mock meat huh (but my wife thought it tasted like huh went bad) that came with sauteed Japanese aubergine in a garlic sauce that was sweeter than spicy, but chili paste helped to kick it on a stick. we visited on the New Year's Day, thankfully for the fact that we have made so good food when many other restaurants were closed.