Korean Asian Kitchen Boston - Fuld menu

5 pieces. Shrimp tempura skewers, served with spicy mayonnaise, and eel sauce.

Beef short ribs, marinated in a traditional Korean recipe.

Served with wok seared baby bok choy.

Served with a medley of broccoli, carrots and zucchini. Served with white or brown rice.

Mixed green salad with cucumber and tomatoes.

A popular Korean rice dish with assorted vegetables.

Cripsy and panko breaded chicken tenders with a sweet chili sauce.

Traditional Japanese udon noodle soup with bok choy, fish cake, fried tofu and tempura flakes. Served with shrimp tempura.

Traditionally serve with tofu, mixed vegetables, and egg.

3 fluffy steamed buns and topping with french fries or side salad.

4 pieces. Crispy pockets stuffed with shrimp, crab stick, avocado, and spicy mayonnaise.

6 pieces. Our signature handmade dumplings.

Our famous twice fried Korean fried chicken. Its Jumbo wings that are better than BonChon. Give it a try! Soy garlic, Thai BBQ, spicy and Buffalo.

Our famous twice fried Korean fried chicken. Its Jumbo wings that are better than BonChon. Give it a try! Soy garlic, Thai BBQ, spicy and Buffalo.

Our famous twice fried Korean fried chicken. Its Jumbo wings that are better than BonChon. Give it a try! Soy garlic, Thai BBQ, spicy and Buffalo.

Our famous twice fried Korean fried chicken. Its Jumbo wings that are better than BonChon. Give it a try! Soy garlic, Thai BBQ, spicy and Buffalo.