Il Cappero - BORDIGHERA

Great little restaurant that is about the seafood. Oh the pizzas and pasta are good, but the seafood is the star of this show. We shared a pizza and a pasta. The pizza had lots of mussels, clams and calamari rings on it, plus one big shrimp. Because the seafood was baked on the pizza, the seafood was not as juicy as you might expect, but it was good and unique. The calamari was not the tough calamari I’ve avoided eating for years; it was good. However, I recommend the seafood primi and secondi dishes, instead of the pizza. The Trofie al Mare was a huge serving with lots of seafood. The atmosphere is that of a diner, so don’t expect white linens. The place is packed at 20:00 for a reason.

We had marvelous pizza, but before we share an amazing seafood salad, with fresh calamari and mussels. The pizza were crusty as rarely seen. Lovely service. Delicious tiramisu.

Absolutely fantastic food at a fair price! Pizza’s excellent unlike Buga Buga’s... Nice place to get a quick pizza!

The place is not the maximum but on the other hand we ate a good pizza accompanied by the courtesy of the lady who served us.

We decide to go eat a pizza edgy and read the reviews we choose this pizzeria. we are not checked on the green pass on arrival. tables are not spaced, while the menu is written on the tablecloths then monoo. pizza is good but nothing transcendental, sweets must avoid. the waitress should know that you do not go to the bathroom to wash the floors through the tables with the mop while people eat.