5th Avenue - Bordeaux

Very nice home. Simple and delicious dish. Proprietary to listening.

Too bad, the scenery is very New York but it doesn't follow in the plate...

Not much American on the menu apart from the hamburgers (there would be many other things to highlight in US culinary culture): Belgian beers, mussels and fries, tapas, homemade sangria. .. The so-called Liège waffle was not only poorly cooked, but was Liégeois in name only: not the slightest pearl of sugar!? Oufti valet I know we don 't find any of them in Bordeaux, but then we shouldn 't call them Liège waffles eh! In addition, the chocolate powder on the Viennese coffee whipped cream was missing... too bad. I would just give one star for the decor, but there is serious work to be done on the rest!

Between an excellent couscous on the noon and a tartare succulent in the evening, followed by an apple crumble summit, this restaurant is a safe value. and the very neat and adorable reception.

We were in a hurry because we were filming in a short time, but we still want to have a good time. We were warmly welcomed, including our expectations. c was good, beautiful decor, relaxed and personal smiling, appropriate service. We've had a good time, and our filmmaker. Thank you! It makes you want to come back, quieter.