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Bidrage med feedbackI know the club has changed management, I don't know exactly since. Dinner with friends, over 20 people. A plentiful appetizer, without infamy or praise (salumi di qualità medio-bassa, cheese of one type); then spaghetti amatriciana and cacio and pepper. No second, no vegetables. Sweet choice, but nothing special. Coffee and limoncello. 3 or 4 bottles of wine of the cost of about 20 € each, do not justify the account of more than 30 € per head. I'm sorry for those who arranged, obviously I won't tell them anything, but here the trick is obvious...
I've been here for a lunch with a lot of people. Noticed for time, about 10-15 days before, I found absolutely unprepared staff. Two simple menus: one normal and one vegetarian. Absolutely bad. Reduced portions, slightly tasty food to be a country tavern. The appetizer consisted of a slice of salami and some pickles. Unsuitable quantity for the amount of people present. Half local received the first dish two hours before the second half of the place. When the second dish arrived, some still waited for the first. A disorganization so I never saw her. Obviously vegetarians have arrived meat dishes and vice versa. Some have received nothing. After 4 hours of waiting (it was a wedding lunch), some received the second dish. The contour consisted of two poor potatoes for the normal menu, a seasoned salad for the vegetarian menu. There were not even oil and salt for the dressing!!!! And so lunch ended with some people who still waited for the second course and some who ate dessert. The price would be great: about 20 euros for a fixed menu. Too bad that many people have had lunch with little or nothing. Village premises, very spartano. Friendly and friendly service staff, but absolutely disorganized. Obviously they are not prepared for a lunch with many people.
Enjoy spending little money and the adventurous of the country make the circulon the right place to forget about the problems of life. Congratulations to Samuele his wife Gloria and Claudia at the reception......... Every negative comment on this place is completely unjustified, useless and free, and 'a club not a restaurant ....... When you comment first think .Recommended to all those who are hungry and do not look after choreography . Continue so I will return soon
A service in the magazine of the Coop members of the month of March said that in this circle on weekends you could taste typical dishes such as cassoela, trippa , risottos, cuts etc. So I went a Saturday at noon and surprise , of all these dishes, also the shadow: the first ,3 dishes of white pasta with over or a slice of gorgonzola or a little of radichafetta the seconds Poor service : after eating gorgonzola pasta did not change my fork so the second ham knew about gorgonzola. Too bad, gas, highway to eat worse than in autogrill.
I stopped to have lunch in this trattoria, eat well and spend the right. Fast service . Friendly staff. Recommended