Arlecch

This is a great place to celebrate a birthday or anniversary. They make custom menus with your name(s) for the occasion! The food is really good. GET THE MEATBALL APPETIZER! The vibes are immaculate in the old school building with old pulley ceiling fans.

Phenomenal experience. We enjoyed the multiple courses and intimate and relaxed atmosphere. The food was so flavorful and the service top-notch. The portions were generous, ingredients fresh and thoughtfully prepared making it worth every penny. Patricia was wonderful she was friendly, knowledgeable, and responsive. We enjoyed it so much we will definitely be back soon.

Friends kept recommending Arlecchino’s to me and I thought New Years would be the perfect time to finally experience this amazing restaurant. It did not disappoint! I made reservations and despite being quite early, the staff seated us right away. Latisha was our server and she made the entire evening an experience! Latisha was knowledgeable, kind, attentive and a true delight to have as a server. The food- my goodness the food! Every. Single. Bite was incredible, from the holy oil to the seasonal apple crumb cheesecake and every thing in between! The meatball was recommended to us by Latisha as an appetizer and was an excellent choice! The meatball was so tender that it fell apart in your mouth and it was so perfectly cheesy! I’ve never had a more flavorful Caesar salad, the bread made for a delightful crouton on top! The Cacio e Pepe was phenomenal (somehow even better the next day! Our entrees, the filet and the veal parmigiana were cooked perfectly and absolutely delicious! Arlecchino’s was everything and more, an amazing dining experience, in a beautiful space with incredible food and I can’t wait to go back very soon!

The food was absolutely delicious. Brian, our waiter, helped make the evening absolutely amazing. Our appetizer was the stuffed meatball and had the best sauce I have ever tasted. The house salad was so packed, I only ate 1/4 of it. My cavatappi alla vodka was good but the Cacio E Pepe was freaking amazing, so darn good. I absolutely loved my veal chop with lobster and shrimp but the sauce on the chicken piccata made me want to kick the plate. Overall, one of the best Italian Restaurants I have ever dined at.

Although expensive, the food and service is worth it!