Tabule Kitchen - Fuld menu

Great for sharing! A selection of all cold dips plus itch tabule and vine leaves,

Stuffed grape leaves with rice and vegetables. Vegan. Gluten free.

A traditional Arabian salad with burghul mixed with tomato, parsley, mint, basil, chili, pomegranate molasses and olive oil

Fried cauliflower, onion, parsley and garlic in tahini sauce

Original Hummus topped with tender chicken shawarma slices

Oven baked folded calzone style manakish stuffed with feta cheese, olives and tomato brushed with zaatar and olive oil

A base of tomato sauce topped with mozzarella cheese

Our famous skin on fries, seasoned with our secret lebanese spices.

Marinated and char- grilled whole sea bass (on the bone)

Lebanese pastry baked in the oven, topped with eggs, roasted tomatoes, peppers, chilli and cheese.

Marinated charcoal grilled chicken wings served with rice or fries (10pcs)

Half chicken marinated and grilled over charcoal

24 hours marinated spit-roasted slices of chicken wrap with garlic sauce, pickles and lettuce

Fried potato cubes cooked with olive oil, garlic, chili and coriander. Vegan. Gluten free.

Grilled halloumi cheese served with arugula and pomegranate sauce. Gluten free.

Freshly chopped cucumber, onion, feta cheese and olives dressed with salt, pepper, oregano Olive oil

Eggplant cooked with vegetables and tomato sauce. Vegan. Gluten free.

Tender lamb pieces, cooked in lebanese spices topped with pomegranate sauce, served with bread.

Fish fillet and prawns cooked with vegetables, in a sauce of preserved lemon, spices and herb, on a bed of potatoes

Marinated delicious lamb Ribs charcoal grilled to perfection

Traditional Harira soup

A salad of smoked aubergine, tomato, green peppers, spring onions, parsley, garlic, lemon juice and nuts

Fresh Beetroot smashed and mixed with traditional hummus

Deep fried pastry stuffed with crab meat

Roasted crushed nuts with chili, mixed spiced, pomegranate and piper Turkish paste.

A selection of dips and salads with vine leaves

Baked lebanese pastry topped with thyme sesame seeds and olive oil. Vegan. Sesame.

Folded bread stuffed with lebanese sausage and cheese baked in oven.

Folded bread stuffed with 4 cheeses, cheddar, mozzarella, feta and halloumi brushed with zaatar (thyme)

Flat bread topped with fresh mixed zaatar with olive oil and cheese. Sesame.

Turkish baklawa stuffed with crushed pistachios, drizzled with a homemade rosewater syrup.

Soft homemade milkcake with chocolate sauce and roasted hazelnuts

Traditional homemade Knefeh with a bed of Biscoff spread and topped with biscoff biscuits

Rich traditional cheese knefeh dizzled with syrup and topped with pistachios.

Traditional homemade Knefeh with a bed of Nutella and pistachio

Falafel with halloumi fries, hummus, salad, pickles, pomegranate molasses

2 skewers lamb kofta with smoked tomato and mind sauce. Served with bread and salad.

Authentic arabian chicken shawarma wrap in a thin tortilla bread. Toasted and served with fries and garlic sauce.

Traditional damascus lentils cooked with tamarind, coriander, garlic and pomegranate

Broad beans cooked with onions, garlic, coriander topped with olive oil and tahini

Deep fried balls of ground chickpeas, onion, coriander and fine herbs. Served with tahini. Vegan. Gluten free.

Puff pastry hand rolled and stuffed with feta cheese, mozzarella, parsley

Flatbread with marinated minced lamb baked in the oven.

Grilled chicken cubes, onions, olives, garlic, coriander and tomato topped with cheese

Hand stretched lebanese pizza topped with a roasted red pepper dip and cheese

Char grilled chicken fillet, marinated in mediterranean spices served on a bed of a flavourful tomato sauce with a side of potato cubes, topped with cheese and mushrooms.

Bulgur wheat shell filled with marinated mixed lamb, onions and nuts deep fried)

Authentic recipe from aleppo, lamb kafta cooked with cherry sauce served with lebanese bread

A soft moist homemade cake made with lotus biscoff, served with a biscoff milk custard.

Freshly chopped parsley mixed with crushed wheat, onion, tomato and lemon dressing.

Smoked eggplant dip mixed with yogurt, garlic, tahini and topped with pomegranate seeds.

Lebanese flat bread, stuffed and toasted with mince meat and herbs

Seasoned chicken liver sautéed in garlic, pepper, onions and pomegranate sauce

Traditional lebanese salad mixed with lettuce, cucumber, tomatoes, onions, radish, toasted lebanese bread with lemon and olive oil dressing. Vegan. Make it gluten free option.

Chicken cooked with preserved lemon saffron and green olives served with bread

Our traditional hummus with extra parsley, garlic and fresh chilli

Delicious homemade lebanese bread. 2 Pieces

Homemade chickpea puree with tahini and lemon juice

Original Hummus topped with homemade Falafels

Charcoal grilled wings with lemon juice, mixed spices, garlic and coriander.

Deep fried pastry, stuffed with feta cheese, mozzarella cheese, parsley and black seeds.

Charcoal grilled lamb kafta lightly seasoned with french fries or lebanese yellow rice, mix salads and sauce

Deep fried traditional cyprus halloumi seasoned with sumac and topped with pomegranate seeds 5pcs

Grilled moroccan sausage, served on a bed of flavourful tomato sauce

Traditional lebanese houmous.

Slow cooked tender lamb shank served with rice

Okra cooked with tomato and onion. Vegan. Gluten free.

Traditional moroccan couscous topped with lamb, caramelized onions, raisins and almonds

Chicken shawarma, onions, peppers, fresh chilli, tomato sauce and mozzarella cheese

Deep fried pastry stuffed with spinach and feta cheese

A base of tomato sauce topped with grilled veg, artichoke, herbs, olives and vegan cheese

A feast for 2 x2 lamb chops, x1 lamb kafta, x1 shish tawouk, x1 kafta khashkash, x4 chicken wings, x1 lahem meshwi and x1 arrayes (flatbread with lamb mincemeat). Served with your choice of x2 fries or rice.

A selection of x1 shish tawouk, x1 lamb kofta, x1 lahem meshwi skewer, served with n arayes (flatbread with mincemeat). Accompanied by grilled onions and tomato. Choose your side between fries or rice.

Marinated mixed vegetables Halloumi cheese grilled on skewers served with side of rice or fries

Traditional moroccan couscous topped with chicken, caramelized, onions raisins and almonds.

Squid rings, prawns and mussels sautéed with spices, pepper paste, garlic, olive oil, and chili, served with bread

Roasted mediterranean vegetables on abed of couscous served with a moroccan inspired broth.

Tender Lamb pieces cooked in Lebanese spices, fresh peppers, onions, chilli topped with Pomegranate sauce. Served with Rice

Charcoal Grilled with garlic herbs and mixed herbs

Chicken file cubes charcoal grilled with lebanese yellow rice or french fries, mix salads and sauces

Tender chicken shawarma marinated over 24h with our special shawarma spices. Comes with fries or lebanese yellow rice, sauce and salads.

Traditional falafel wrap with pickles, tomato, tahini sauce

Charcoal grilled lamb chops and grilled vegetables served with rice or fries

Charcoal grilled lamb cubes lightly seasoned served with rice or fries

Traditional Hummus topped with tender meat cubes

Lightly seasoned and charcoal grilled served with fries or rice