Fillin' Station - Biloxi

My kind of lunch. interesting takeover of Canadian poutineries. I loved the place on the day when we were there, they had the garage door open. fun sandwiches and beer. 4.

My wife and I went for lunch. Our waitress was awesome. We both had the oyster Po Boy with fries. Bread was perfect. Oysters were seasoned well and tasted great. The home cut fries were very good as well. I was really impressed with the service we received and how quickly we got our food order. I highly recommend for a tasty lunch in a very cool atmosphere.

Great food. Menu says happy hour 4 6 pm. We asked the waiter if that included all drinks and he said yes when we got our bill one drink was half off and the other was full price. When we asked about it the bartender said the happy hour is only Monday through Friday. However The menu just says 4 6pm no Monday through Friday.

Our family visited after our charter fishing trip Fish Finder with Capt Mike: to have our catch cooked. The fish was AMAZINGLY DELICIOUS! The cook did a phenomenal job cooking the fish and the service was great. Small place not commercialized just what our family loves.

Absolutely try the cancer nachos, but be sure to bring someone to share them with! We adored our server, Kayla, who dedicated her time to teach us how to enjoy the dish we ordered. She takes pride in her local culture, and we even challenged her to tell us more about the Mississippi Gulf. Locals and visitors alike had a blast with fantastic music, delicious food, and a lovely outdoor terrace to relax on. The chefs also explained how cancer is a local delicacy that we had to experience. It was a wonderful time for us, especially coming from Minnesota! Thank you for an incredible display of Southern hospitality!