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Bidrage med feedbackGreat service and eating, we had a nice time here
On the way the food is the absolute hammer, however, and therefore even 2 star deduction the service was a disaster. The two waitresses don't smile at the lips, it's not asked if you want to drink something if the glass is empty, you just feel the lustlessness of the cellars. You don't get a thank you they were there or until the next time you don't even see one again. For this I find paper coasters as well as paper savietten in a high price oven restaurant a bit a pity. Still mentioning the food is a dream.
Super lecker, toller Service, unbedingt ausprobieren!
The food was so delicious, but the prices I personally found something too high. A good Italian, with quite high prices. The ambience is quite cozy, the staff was so friendly. I find the open kitchen very nice where you can observe a little how the chefs dress the dishes. We were in a bigger group and had to wait a long time for the food, that was a pity. Otherwise worth a visit, but I don't know if I come back again.
Very nice Italian with a few tasteful highlights. To the service: it was always attentive and friendly even if it were a bit hectic. The food: I have to say something mixed. To the appetizer we had, among others, Lachstartar, which was not seasoned enough and the salmon could have worn a little more spice. The pulpo to the appetizer was very good, but I hadn't tried it myself. The main dish was top, the noodle al dente, the taste full and also well seasoned. Both the Paccheri and the truffle noodles were tastefully very good. So dessert has another almond chocolate cake without flour, which was not too sweet and not too salty. The core was solid and creamy at the same time. So for me the highlight of the evening. It is also absolutely fair for the middle. You're welcome to dinner again soon.