El Rincon Gallego - Berga

The best house specialty; the octopus. It would need a quieter atmosphere, we could touch a table in a corner, and even then, it was too loud to be able to talk and hear us well. The service is good, but a little overwhelmed by the work. Service: Dine in

Nasty environment, unpleasant service. Not need to give a shot, there are a lot of better places around.

If you like Pulpo Gallego this is the place to go in Berguedà. Squids are also fabulous and you will get good write wine at a decent price

We were passing by Berga a sunday night, looking for a place to have a good and quick dinner so to come back to the road right after. We were amused by the comments and ratings for this place so we quickly decided to go for it... unfortunately our expectations were too high. Still, to be fair, service was very good and very fast; most of the tapas were very good as well (patatas bravas, pimientos padron, prawn lollipops,.. but definitely not huge at all for the price you pay and some are definitely overpriced. I.e. octupus a la Gallega is not as good as others say -just good enough- and it is too expensive (17€!!! for the quantity you get. May be this was the wrong night to go there. I might give it another try actually, but I can not rank it more than 3 at the moment. Illustration: patatas bravas for 4,5€ Labels: , 2eat, 2drink, #Gallician, #Shellfish, #Groups, #Terrace

Good and quick attention. I was acclaimed with the fork breakfasts that offer! ratio quality very correct price.