Tilbagemelding
Bidrage med feedbackAbsolutely loved the place! a group of 6 went there on a Sunday afternoon, so that there was hardly 50% full. service was amazing original almost everything we ordered kanu within 10 minutes. chicken wings, chicken nachos, mushroom cheese-poppers were the usual but tiger beef was their usp :d budweiser magnum tower would easily suffice 10 glasses for a cost of 1800. yes, it was a good afternoon spent:
Visited the restaurant on a Sunday evening it was partly crowded when we finally became full. loved the ambiente and the music choice. was well welcomed and courteously treated the personal beat us also with what is good to order and what is not. the portion sizes of the feeds were also impressive the slender chicken, huh was a bit dry except that everything really tasted good. especially the suppe was impressive. will certainly visit again and it is a plus point that there is zomatogold here.
Good. will go again. had bao different here. more like big dumplings. As always taste was good. someone told me that this is the style for ne indien. fish and chips were also good.. with a twist bananenchips. also tigerbeef had good again.
The best thing I liked at this place is excellent quality of the loudspeaker and to my luck served dj the best of songs in smooth mix. the place offers a lot of drinks (they also have Mon specialties) and most barkeepers do an amazing work (to the eyes too.) eating is average, and so is the ambiente. which (or not) can be improved, is seated too less for too many customers.
Great food, good service, meh cocktails. The food is good really quite good. They 've managed to figure out that elusive combination of flavors that you expect and flavors that surprise you , and thrown in enough quirky presentation to keep you on your toes. So yeah, that 's good The service is ok. Nothing to write home about, but not iffy either. The cocktails tho ', well, they 're definitely meh. Yeah, they do their own infusions/bitters/whatnot, but then they drown the whole damn thing in enough simple syrup to lose the fun. Then again, I guess that 's what they want locally... Oh, i should mention, it *is* a wee bit expensive, so YMMV