Harvest Market - Belfast

To look through my photos, it was actually the image of st. georges deli kitchen “Irish Stew” that my feelings of wanderlust go back. of course, it is not that the one-pot was especially istesblon; Rather, it was more of what he represented: the ability. to travel across borders, over airports, on aircraft, to explore other places and cultures, without the concern to unite covid. actually, that was only six months ago, but it feels so much longer. but enough philosophical reflection. this café-style dining, located in the airport belfast city, carries a little history – and I don't talk about the vague references on the world famous st. George’s market; instead, I am referring to his life as an esserei. at the beginning of the life as harvest market, the facility was renamed in 2017 as “St. George’s deli Kitchen” several times, which is naturally based on the st. George’s market inspired. Interestingly, this re-marketing has the ire of many people who actually st. George’s market traded and worked, if only because according to belfast telegraph, the fresh products of the market “will not necessarily be included on the menu.” I feel that this is a valid critique, because if they promote or draw the inspiration from a world-famous market, then, of course, some of what they should sell come from there – not only propaganda photos. but then, perhaps the dings have changed since the opening of this place and some ingredients / were coming out of the market? in any case is st. George’s deli kitchen modern and spacious, especially for an airport restaurant. it contains a lot of seating options – everything from its typical cafe style sitting, small chairs and plush chairs similar to in, say a bachelor pad. the lights are also attractive and help the room give a smart, clean look. I especially enjoyed covering the big windows that allowed me to watch flybe (rip and aer lingus blows like busy workers bees. When it came to eat, as mentioned, I decided to order the traditional Irish stew. I wanted to avoid the typical burger and pommes deal getting a small taste of earth. now, when I ordered, I was completely aware that the one-pot would probably not be the best representation of the plate, but at least it would be a start. it certainly looked out the part and when it came to aromen, I was pleasantly surprised. the stew was tasteful; the carrots, carrots and lambs were tender, and the broth provided for an excellent diving with the broth. in many respects the court reminded me of a bark stew that my great parents used to make. in short, the Irish one-pot surpassed my (low expectations). food: 4/5 service: 4/5 value: 4/5 recommended: because of my experience I was quite surprised when I was logged on tripadvisor and saw that 44/65 reviews for this restaurant were rated as either “Arm” or “Terrable”, which is just over 67% of the total. may be other items on the subpar menu, or maybe I just have luck? regardless of which I found st. george’s deli kitchen to eat a decent place . . . . not that there is a lot of choice in bhd ; ps: if they have found this review helpful in some way, please consider the hitting of the helpful taste!

I doubt the grillburgers have ever seen a grill. lowest quality burger I have ever eaten at the price point of a qualitatiw high quality product.

There are not many places to lunch or eat at the airport of belfast city, so we managed to get some baked goods from the harvest market while we waited for our flight. overall the baked good items were large and tasty. they all worked for us when we waited for our flight.

I must say that this is in average for airport food. the fish and chips I had were like that. the teig was extremely heavy and the fish itself was warm, not hot. but the staff was very nice.

No wonder I couldn’t find this restaurant on Tripadvisor! Harvest or St George’s or whatever you want to call it -avoid ! This was vile ! Burnt yucky tasting sausages, odd powdery mash (texture like couscous) and gravy with gloops in. Not nice