Grapevine Grill - Fuld menu

Chicken sauteed with fresh mushrooms in Marsala wine sauce with a side of penne and topped with marinara

Topped with creamy sauce, olives, jalapeños, tomatoes and lettuce. Served with salsa and sour cream

with marinara

Baked with butter, white wine, lemon topped with Ritz cracker bread crumbs. Served with seasoned rice and a vegetables

Topped with creamy cheese sauce with sour cream salsa

6 breaded sticks served with homemade marinara

Fresh chicken wings, cooked to perfection tossed in hot sauco or BBQ

Deep fried topped with diced jalapenos, tomatoes, capers house dressing. Served with marinara sauce

Freshly made, in house. Served with Bleu Cheese. Choice of hot sauce or BBQ

Breaded with spicy seasoning

Deep fried topped with diced jalapenos, tomatoes, capers house dressing. Served with marinara sauce

4 individual slices of fresh baguettes, each one topped differently with garlic cheese. Feta, tomato cheese. Pesto cheese. Gorgonzola cheese

14oz. New York Sirloin and baked stuffed shrimp, served with roasted potatoes and vegetable du jour

Shrimp scallops sauteed with roasted red pepper and garlic in a pesto cream sauce over fettuccine

Baked with seafood homemade stuffing served with seasoned rice and vegetable du jour. Topped with butter, wine, lemon topped with Ritz cracker bread crumbs

Served with fries. Homemade cole slaw upon request

Served piping hot with tortilla chips

A classic lean corned beef layered with Swiss cheese n' sauerkraut, finished with Russian dressing on rye

Thin sliced, topped with grilled onions, horseradish sauce provolone cheese on a French roll

Grilled chicken topped with salsa, jalapenos, lettuce tomatoes

Grilled sliced lamb with chopped onions, tomatoes parsley in a pita with homemade cucumber sauce and fries

Grilled onions, mushrooms, roasted red peppers, spinach mozzarella with pesto on focaccia bread

Grilled sirloin tips with mushrooms, onions mozzarella cheese on a grilled toasted baguette

Grilled chicken, mozzarella, roasted red peppers pesto on focaccia bread

Marinated grilled portabella mushroom, topped with fresh spinach, tomatoes, roasted red peppers, grilled onions, melted provolone basil pesto on a French roll

Grilled chicken, feta cheese, fresh spinach, black olives, tomatoes mozzarella Cheese on a French roll

Pepperoni, ham, salami, provolone mozzarella, Greek olives, onions, pepperoncini, tomatoes cucumbers on a bed of mixed greens and iceberg lettuce. (One Size Only)

Grilled chicken, black beans, corn, crushed nachos, tomatoes and shredded cheese on a bed of fresh mixed greens. Served with Ranch dressing

Feta cheese, Greek olives, pepperoncini, cucumbers, tomatoes, onions on a bed of iceberg and mixed greens

Sautéed shrimp with garlic, feta, capers chopped tomatoes. Topped with lemon butter on garlic toast

Pan blackened with Cajun spice. Served with horseradish sauce

Lightly egg battered chicken sauteed with garlic in a lemon butter sauce. Served with a side of penne topped with our homemade marinara. Served over penne upon request

Fresh veal breaded baked with marinara 3 cheeses. Served with penne

Haddock, scallops and stuffed shrimp, baked in butter lemon and wine sauce served with seasoned rice and a vegetable and topped with Ritz cracker bread crumbs

Friday Saturday only

Oven Baked. Fresh chicken breaded baked with marinara 3 cheeses. Served with penne

Baked with white wine lemon and butter topped with bread crumbs served with seasoned rice and a vegetable

Marinated portabella topped with roasted red peppers, grilled onions gorgonzola cheese. Served on a bed of spring mix topped with a balsamic reduction

Flaky filo dough stuffed with feta and spinach

Half pound Angus burger with BBQ sauce, bacon, American cheese, lettuce tomatoes on a French roll

One Size Only

Served with fries. Homemade cole slaw upon request

Grilled or blackened chicken, lettuce, tomatoes, American cheese mayonnaise on a French roll

Shrimp, scallops, mussels calamari sauteed with white wine garlic in house marinara over linguini

Oven Baked, Served with a side of penne

Half pound Angus burger with lettuce, tomatoes, American cheese, mayonnaise on a French roll

Half pound Angus burger with grilled onions, mushrooms, Swiss cheese, lettuce, tomatoes mayonnaise on a French roll

soup du jour

Catch of the Day served with fries. Homemade cole slaw upon request

Grilled chicken topped with BBQ sauce, bacon, Swiss cheese, lettuce tomatoes on a French roll

Sauteed chicken broccoli tossed in garlic with fettuccine and fresh alfredo sauce

Cheese ravioli topped with sautéed shrimp, spinach, mushroom, roasted red pepper in a homemade vodka sauce

Chicken sauteed in olive oil with garlic, olives, tomatoes in a light marinara cream sauce, tossed with penne and finished with feta cheese

Half pound Angus burger with crispy bacon, jalapenos, American cheese, lettuce mayonnaise on a French roll

Baked in a crock with oversized croutons, mozzarella provolone cheese

soup du jour

Sliced turkey breast, spinach artichoke spread, Swiss cheese, grilled onions tomatoes on focaccia bread

Fresh, lightly floured salmon sautéed with artichoke, roasted red pepper, garlic, capers fresh spinach. Tossed with penne in a lemon-butter sauce

With spicy sauce served sizzling hot. Sautéed with onions, green red peppers. Accompanied with lettuce, olives, jalapenos, cheese, salsa, sour cream tortillas

Sirloin tips cooked to perfection with roasted red peppers, grilled onions gorgonzola sauce. Topped with portabella mushroom on a bed of spring mix, finished with a balsamic reduction

Iceberg, mix greens, tomatoes, cukes, onions. Topped with house Italian dressing. (One Size Only)

Grilled sirloin tips with mushrooms, onions on a toasted flat bread topped with gorgonzola sauce

Choose from turkey, ham, or roast beef on toasted white or rye with bacon, lettuce, tomatoes mayonnaise

Freshly battered filet, topped with homemade tartar sauce, lettuce, tomatoes American cheese on a French roll

Grilled eggplant, portabella mushrooms, tomatoes, feta cheese, finished with olive oil on focaccia bread

Classic baby back ribs, slow cooked and basted with BBQ sauce. Served with roasted potatoes. They fall off the bone

Grilled to perfection, served with roasted potatoes and vegetable du jour

Grilled sirloin tips topped with portabella mushrooms and roasted red peppers, served with roasted potatoes and vegetable of the day. Gorgonzola on the side

Grilled to perfection. Served on a bed of fettuccine topped with gorgonzola sauce

Shrimp sauteed with chopped tomato, onion garlic tossed with linguini in a light lemon butter sauce

Diced eggplant, roasted red peppers, broccoli, artichoke hearts, capers, garlic tossed in pesto penne

Fish of the Day, fried shrimp, scallops and clam strips served with fries. Homemade coleslaw upon request

Served with seasoned rice and vegetable du jour

Served with fries. Homemade cole slaw upon request

Sea scallops and shrimp sauteed with garlic and tossed with alfredo sauce over fettuccine

Tossed salad with mixed greens, tomatoes, cucumbers, onions homemade croutons

Half pound Angus burger with Cajun spices, bleu cheese sauce, lettuce, and tomatoes on a French roll

Fresh chicken breast marinated with Mediterranean spices. Served with seasoned rice and vegetable du jour

Grilled or Blackened. (One Size Only)

Sliced chicken tenders, tossed in buffalo sauce on a bed of greens iceberg, cucumbers, tom atoes, onions shredded mozzarella.

Sauteed chicken, mushrooms, roasted garlic with chopped tomatoes in a sherry cream, gorgonzola sauce over penne

Pan blackened with Cajun spice. Served with horseradish sauce

thick cut fried to perfection

Baked with homemade seafood stuffing, mozzarella, butter garlic

Beer battered cooked golden

Served with bacon, mozzarella cheese, salsa sour cream