The Bath Townhouse, Coppa Club

Dedicated non-gluten menu with a series of options. the communication was great from the front in the house to all wait, so everyone knew about my gluten intolerance. the manager took my order and cross referenced the meal with his allergen guide. eating was delicious, I had the supposed king garnelen starter, which served on a very nice piece gluten-free toast. I also had some of the Burrata stars served with roasted paprika and a purple pesto. for my main meal, I had the chicken with mushroom sauce and truffledries that was delicious! to dessert I had a vanilla and skyberry cream brulée. the service was very good: the manager who took the food order met me with confidence.