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Bidrage med feedbackWe ate dinner here after reading the reviews and it was good. We took the waiter’s advice (Alex) and had squid and octopus for starter both were plentiful and tasty. Garlic prawns and salad for main course. Tiramisu and baked cheese flan for dessert and local cake with shots (local version of Baileys) to finish off.
No need to go to Galicia for best octopus. Mouthwatering!!! 20 for 10 points!
Servicio rápido y buena calidad de los alimentos. Eso si, ahora cuesta más comer allí.
El servei molt ràpid i eficient. El menjar molt bo. L'espai molt ben decorat. Potser és una mica sorollós.
L'atenció del cambrer JOSEP ha estat excel·lent. Ens ha convidat a un espirituós al final del dinar i ens ha regalat un parell d'ampolles de vi. Molt educat i bon conseller.