La Tertulia - Barcelona

The waiters and the chef seemed to have met because the organization and communication between them was zero. We ask for a couple of firsts to share: a ham of acorn first and first. They didn't! By God they don't have ham! the pancakes, they were rich, and homemade croquettes, but ... the glups were five and put four croquettes! during the seconds served the meat and the merluza to three diners while the bass for the other two people took 20 minutes later! apart from not leaving all the lubine and serving it on the table. a siege disaster, and especially attention, croquettes and wait 20 minutes for those who already had the seconds for the rest was too much.

The service of the waiters was nothing good. They came 3 times to take note of the food. We were 5 people, we had wondered as an entrance, ham of acorns and they told us that they did not have (I have been extradited a lot) so we asked as interns in addition to several things. They brought only 4 croquettes. I think that detail says a lot of restaurant.In addition, in the seconds, we had ordered between all, two entrecots, a merluza in salsa, and share my sister and I a gold to the salt. they served the entrecots, and the merluza. They showed us the dish with the hair to the salt and brought it to us at the same time. I think if they teach us, they should have gone and served before us. In short, those two details, came to a good dinner. I'm very clear that I won't repeat in this place.

I'm gonna cut something right. The middian menu is very good.

A place, which looks like an oasis in barcelona, quiet, pleasant with unbeatable tapas and on the pleasant service without ever losing the smile! The touch continues to repeat!

They have improved in recent times. the sublime and personal quality improved to a thousand per thousand; it is better to reserve as always is full. generous rations and correct price quality.