Club Le Cantinacce

We stayed at the apartment above Le Cantinacce and ventured downstairs to try their cuisine we were greeted with a warm welcome, delicious food and their own wine which is excellent. We ate there every night during our stay, and tried nearly everything on the menu all of which was delicious. Leone is a fantastic chef, and the restaurant is very family friendly, even including a children's play area and some pallet lounges to relax in. Highly recommended!

We recently took a cooking class with Wilma- what a great experience! She's also very reasonably priced for the class. Many are 2-300 euro and she was 50 euro for each of us. I highly recommend taking a class while visiting Tuscany!

We had a pasta class with Wilma, and a wonderful lunch with the several kinds of pasta she taught us to make. The ravioli had three delicious fillings which she made, along with a butter and sage sauce. The spaghetti was put in a sauce of fresh tomatoes with simple olive oil and basil. The wine made there was lovely and the Tiramisu desert was rich and light. Wilma and her chef Leone were friendly and warm it was a magnificent experience. We want to go back!

Very cozy place heated by a nice fire. compliments to the chef who made delicious and original pizzas with flavors never tasted before. We'll come back again!

Restaurant wine cellars! incredibly good pizza, extremely friendly and helpful staff! recommended!