Firepork Terminal 21 3rd Floor

My first authentic Korean experience .. food was excellent ,the service was even better... I was served by Christine , she was amazing.. she even taught me how to use chopsticks.... ! Coming to food... I ordered neck and belly pork... The banchan bar was very good.. the japchae was heavenly... And the grilled kimchi was mmuuaaah.... Definitely recommend this one for all the people intersted in Korean cuisine... I was afraid after a bad experience in Hyderabad.... But this made me fall in love with Korean food again. Thank you Christine for the memories....

Probably my favorite grilled meat restaurant in this city. There are two locations, one in Central Festival Pattaya Beach and one in Terminal 21 Pattaya. I personally prefer the Terminal 21 branch, but just mostly because that particular mall is closer to where I have to run errands and take care of business. For two people what we usually get is the set A pork plate, two salad bars and two bottles of water that usually comes out to about 1100. The staff are attentive and polite. Probably the best thing besides actually flying to South Korea taking the train to Myeongdong to get a first tier grilled meat meal.

Really good Korean restaurant,l with a decent variety of international beer and creative/ tasty cocktails and super friendly staff! Highly recommended!

The Best Korean BBQ restaurant so far in Thailand!! Highly Recommend!!

We stayed 6 days in Pattaya and visited Firepork twice. They have so many signature and other dishes on their menu. Just wanna try them all! Everything we've ordered was delicious! Very friendly and service minded staff The owner is from Korea. Very nice and friendly guy. OMG their authentic Korean BBQ Pork Belly was amazing! I would definitely recommend the BBQ Pork Belly but also their signature Kimchi Fries, Korean Miso Soup, signature chicken wings, etc. etc. There are still so many dishes I want to try. They're going to open another Firepork in Pattaya at the biggest mall Terminal 21 which will be opened on 15th October. We will definitely go back to Firepork to try some more dishes!