Le Carrousel - Balma

Comfortable and very warm room, varied dishes and very well prepared. Service always attentive and attentive. Food: 5 Service: 5 Ambiance: 5

This is not a review!!! But an answer to Mr. My neighbors! It’s not in my habits to respond to a bad comment but I’m going to make an exception for an exceptional client, because unfortunately for my team I wasn’t there tonight. Know one thing, sir, when we make a mistake we know how to recognize it and we do it entirely. On the other hand, when we get out that the braised cane thigh (1h30 cooking is the principle) is not a cane and that it is not braised without even tasting it, I call it bad faith!!! With regard to the addition, my manager offered you a gesture that you refused, just like another plate or even going to dessert, he offered you the apero and you again made a scandal. So you paid for what you consumed, your drinks and your input. So before you want to learn to work with my team and treat us as a thief and a liar on our products, you might need to review your unacceptable behavior and your lack of respect. It is because of people like you that one day there may be no restaurateurs. Cedric Fabre, the manager.

Sweet meat too cooked When we return the plate c is almost our fault of more thieves they tried to make us pay the total of the addition while we just ate the entrance He's getting you a 100 euro for 2 eggs. I strongly advise mediocre food for a menu at 29 euros Tip go to nephilime and run for this restaurant

The service is pleasant with friendly staff. For meals, the products are fresh and well cooked.

Excellent table , tasty cuisine with quality products Excellent reception and listening to staff and very pleasant I recommend Service: Dine in Type of meal: Lunch