Micho - Bahía Blanca

I went to eat for the first time, with a friend. Excellent the place, its atmosphere, the attention of the moza. All right. Food, delicious, good season, homemade. We ordered a panned lobster and pappardelle with a sailor sauce. Excellent. The place emanates aroma to port, warmth is difficult to convey with words.. the wind, from the south, ice cream, from July, and the sun sojourned us with that gastronomic experience. I'll be back.

Excellent attention, the paella very good and abundant. The only thing, I recommend to the cheff: to remove the 'pics' from the tentacles of the squid. The rest impeccable.

Excellent attention, atmosphere and food. We ate a panned locusts and a paella, very abundant. Super recommended Micho.

A different place, which generates memories of other times of progress, eras of immigrants and hard work. Today put in value, taking advantage of the inherited objects, is a warm and welcoming place, with very good attention and products to spend pleasant moments. It's worth visiting.

Crocating and sequitaine chips. Languaged at your point and a very tasty saffron sauce. Idem rabas and attention