Wirtshaus Molkenkur Baden-baden

Organization underground. Food great. That's probably how it can be summed up. A table was reserved two months before Christmas. Ten days before Christmas you find out that instead of the usual cards there are only two extremely overpriced menus to choose from and that the reservation time has to be pushed back by an hour. But you can do it given the booking situation. And the customer's Christmas stress is now really starting as he has to look for an alternative for the family. Merry Christmas!

We were there for a “seed” for a larger family celebration and only in the interior. (Country style must be like, some call it old-fashioned. But okay. The price/performance ratio of the well-bourgeois menu is all right, but has not convinced us completely. Maybe we caught a bad day of the cook. The individual operation seemed stressed, but always remained friendly. Hopefully, there will be a quick improvement in the staff situation. Still recommended.

Waited forever despite only one menu. The stuffed veal cutlet was very dry but tasted very good

Amazing find! We didn’t have a reservation and the staff was so welcoming. The food was incredible! Service: Dine in Meal type: Dinner Food: 5 Service: 5 Atmosphere: 5

We just loved the traditional German food. The staff was fantastic and we really enjoyed the food. Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5