Rizzi WineBistro & Restaurant im PALAIS GAGARIN, Baden-Baden

Some of the better food I had in Baden Baden, though a little uneven and not *quite* to the standard I would have expected for the price. The thai curry soup with grilled scallops was excellent. The texture was silky and light, but very flavorful and the scallops were cooked perfectly. The beef carpaccio was not quite as good, though I've no real complaints about it. I was, however, pretty disappointed by the Sicilian burrata. The tomatoes were bland and not as ripe as you'd hope; I would stay away from that one. Staff was efficient and friendly and with the exception of the burrata made excellent wine and food recommendations. When the weather is warm, sitting outside on the patio is really pleasant.

Best meal I've had this trip. I had the Wiener schnitzel. When they realized I was American they offered me ice for my drink. Very very nice staff! The others at my table had ravioli and fish soup. Delicious all around.

They were full and only taking reservations. They offered for us to sit at the bar and we quickly took our seats: . The service was excellent all night. The house bread was soft and perfect. The salt was from Ibiza and may have been the best salt I have ever tasted. I ordered the spaghetti and king prawns. Everything was served al dented and it was divine. The mozzarella cheese covering the spaghetti made it that much better. The atmosphere was up beat and cozy at the same time. I walked out of the restaurant and directly on to the lichtentaler Allee. A great night.

Very very good food, a little pricey but tastes amazing. Very nice seating area and the employees are very nice. I had a burger and it looked and tasted...

Some of the better food I had in Baden-Baden, though a little uneven and not *quite* to the standard I would have expected for the price. The thai curry...