39 Bbq - Aurora

Fantastic cuisine with a professional chef that adds a personal touch. Had the lamb thank shank that was cooked to perfection that fell off the bone. I will come again, I highly recommend this establishment!

Wow, what a fantastic meal!!! Beyond the Ramen Chef Jing Meng at 39 BBQ Aurora caught our attention with his post in Aurora Restaurant and Food News Facebook group about his 3 course meal set menu. Wait, what is this awesome ness he 's doing were my words. ?Chef Jing and 39 BBQ is far beyond a great ramen bowl, and our meal tonight proves that.We opted in to his beef dish.First course, the beef shortrib French onion soup. This is not traditional by any means, however you can definitely taste the classic nuances with Chef Jing 's flare. As we kept eating the soup flavours started to develop even more.? You really need to experience this soup??.The picanha steak . The picanha is a very common Brazilian meat (sirloin cap) and if not cooked properly it can be extremely tough. Chef Jing nailed it, super tender and flavourful and you can definitely taste the bbq. His grill is very well seasoned, heck I could smell it when he was cooking it???. You 're definitely in good hands when your meat is on Chef 's Jing 's grill. And the veg, perfectly cooked yet had something special. Jing later told us it 's a sauce he makes with a little garlic, ginger and teriyaki. All big flavours yet well controlled to not over power the flavour of the veg.?? That 's some skill!The crème brulée: This is a classic I learned when taking my apprenticeship way way back. Chef Jing 's crème brulée brought back some memories. The custard was fresh and very light on the sugar. The caramelized sugar on top was just enough to balance it all out.??.In the end is was $100+ with wine well spent. Chef Jing is certainly talented, as he should be, he 's French and Italian trained.Chef Jing is very unassuming and a super talented and wonderful man. When you make a reservation, pick off of his specialty menu, it 's awesome!!!Chef, we would like to thank you for a great meal experience. ?

Came across this restaurant and tried it for the first time tonight. Wow what a hidden gem! Had 4 of the items from the menu Szechuan Ramen, Tom Yum Ramen, Taiwan Fried Chicken and Beef/shrimp Donburi. The flavour was outstanding you can tell the chef/owner put a lot of effort into every dish.I will certainly be telling all my friends and families about this place and we will certainly be back. Owner’s wife who served us was extremely friendly as well.Well done!

My partner came across this place while searching for Chinese food in Aurora and we thought to give it a go. Being a fusion restaurant, we had our doubts. However this place has one of if not the best food I've had in this area. We ordered the duck dish which was served Peking duck style with the wrapper, cucumber, green onion and sauce. For $15 more we also got a side of salad and potatoes cooked in duck fat. The meat was so tender and juicy! And honestly one of the best duck we've ever had. On top of that, Chef Jing took his time to explain the process and the background of his culinary journey. It's clear that he put lots of care into his dishes. There are other fusion items on the menu that we definitely want to try. The chef was telling us about their rotating menu, so don't be surprised if you see something else on there. Definitely check this place out!

The service and decor of the place is okay it is no frills simple and casual which I love normally. But when it comes to pricing the food. Portions and quality of the food as well as time. It has a lot to be desired. As you can see in my picture the lemongrass chicken dish was ridiculously small considering they charge 15 dollars for it. And the ramen dish also for the price they charge. The taste is average but it took them a good 20-25 minutes to be able to deliver these to dishes in a restaurant that had only us 2 as the patrons. So imagine if they had more than 2 customers at a time. I would say I wouldn't recommend this place to try as there is very little value for your money s d you can get better food nearby. The menu being small is not an issue if you specialize but it seems they are only like this cause these are the only dishes they can cook. I'm not sure where the food on the other pictures or review are done. But it was not available to order on the menu. And I can only review what is available