The Rickshaw In Ashby - Fuld menu

Meat or Vegetable

Allergen: Milk

Marinated Chicken cooked in butter, almond and coconut. Mild and creamy. Allergen: Nuts

Served with Potatoes Chick peas Chatt. Allergen: Fish

Allergens: Nuts, Milk

Creamy, very mildly spiced dish cooked with almonds and coconut. Allergen: Nuts

Allergen: Nuts

Cooked with very hot fresh naga (scotch bonnets), fresh spices naga pickle. Recommended for chilli lovers

Cooked with fresh cream, almonds and coconut powder in tandoori spices. Allergen: Nuts

Cooked with chefs special spices with garlic and crispy red chillies

Tender pieces of lamb cooked with fresh garlic, tomatoes, spring onions, green peppers, herbs and spices. Served in a cast iron wok

Cooked with fried onions, mushroom and capsicums in Jaipuri massala Spices

Chicken braised in yoghurt gravy, enriched with coconut cream and redolent of cardamom mace and cheese on top. Allergen: Nuts

Cooked with mango chutney and fresh cream yoghurt. Allergen: Milk

Cooked with minced lamb and green chillies

Half tandoori chicken cooked with minced lamb egg in tandoori spices. Allergen: Eggs

Marinated chicken cooked with fresh garlic, onion and yoghurt dressing with green chillies, coriander and cream. A little hot

Chicken lamb tikka, tandoori chicken tandoori king prawns cooked with fresh cream, almonds and coconut powder in tandoori spices. Allergens: Nuts, Shrimps

Tandoori King Prawn cooked with minced lamb in tandoori spices. Allergens: Nuts, Shrimps

Cooked with fresh garlic, herbs and spices

Allergen: Fish

Pieces of lamb cooked with medium spices and garnished with aromatic sliced garlic

Marinated king prawn, chicken tikka and lamb tikka cooked with onions, peppers, capsicum and spicy sauce. Slightly hot. Allergen: Shrimps

Grilled with onions, capsicum tomatoes. Allergen: Shrimps

Allergen: Fish

Allergen: Fish

Cooked with fresh cream, almonds and coconut powder in tandoori spices. Allergens: Nuts, Fish

Tandoori chicken, chicken tikka lamb tikka

Sweet mango chutney, chilli sauce, mixed pickle onion salad

Allergen: Fish

Meat or Veg

Allergen: Shrimps

Garlic other spices, grilled with capsicum, tomatoes onions, garnished with Chat Masala

Chicken Tikka, Lamb Tikka Sheek Kebab

1/4 Tandoori chicken, chicken tikka, lamb tikka, tandoori king prawn, sheek kebab and plain nan

Served with Potatoes Chick peas Chatt. Allergen: Fish

Exquisite Bangali Country Fayre of marinated whole tandoori king prawn, braised in a spicy masala sauce of garlic, ginger, onion, tomatoes with a tempering of crushed coriander seeds and crispy red chillies. Allergen: Shrimps

Lightly spiced pangash fillets cooked in Chef's special sauce with a hint of garlic. Allergen: Fish

Fillet of halibut cooked with olive oil, onions, peppers, garlic and fresh herbs, simmered in a fenugreek and tomato sauce. Allergen: Fish

Lightly spiced Seabass cooked in Chef's special sauce with a hint of garlic. Allergen: Fish

Served with Potatoes Chick peas Chatt. Allergen: Fish

Served with Seasoned vegetables. Allergen: Fish

Tender Lamb chops cooked with chefs special spices with a hint of bitter lemon, slightly hot

Chicken tikka, minced meat and hard boiled egg in a medium spicy sauce. Allergen: Eggs

Marinated king prawns, roasted in clay oven, cooked with onion, peppers, minced meat and fairly hot spices and herbs. Dressing with green chillies and coriander. A Little Hot

Exclusive mix dish of chicken, lamb king prawns and prawn mixed with onions, capsicum and spicy sauce. Medium. Allergen: Shrimps

Whole king prawn cooked with almond powder and selected mild spices. Allergens: Nuts, Shrimps

Lamb shank cooked with hints of thyme, black peppercorns, spices and cooked with chopped onions and bay leaves. Served with flaky

Chicken breast stuffed with spiced minced lamb and cooked in clay oven, then cooked in a medium hot sauce, garnished with fried onion, tomato and green peppers

Cooked with thin strips of chicken and lamb tikka and king prawns, prawns with green herbs onions tomato with medium hot spices and a touch of fenugreek. Allergen: Shrimps

Tandoori chicken, chicken tikka, lamb tikka, tandoori king prawns and sheek kebab cooked in medium hot sauce. Allergen: Shrimps

Allergen: Fish

Allergen: Shrimps

Allergen: Shrimps

Chicken, lamb, prawns and king prawns. Allergen: Fish

Cooked with fresh cream, almonds and coconut powder in tandoori spices. Allergen: Nuts

Allergen: Shrimps

Allergen: Shrimps