Volcano bar lounge - Argenteuil

Really very disappointed. We went there at noon for a colleague's birthday. Already the menu on the internet was not the same as on site: more expensive dishes on site and less choice. A colleague took a garden pizza. She asked for a 1 euro carcuterie supplement. surprise at the arrival of the dish: 3 small salty logs dried. I had the misfortune to ask more: they added 3, not cooked and charged 1 euro more. 2 euros for 6 rounds riquiquiqui de charcuterie du supermarket whose half raw.. brief My salad accompaniment left to be desired: the salad had not been sorted and it was black. Anyway, if you're looking for a pizzeria, avoid it.

Disappointed. Meals in 3 parts, after 30th, which is expensive for what we had on the plate. A cocktail, or the alcohol had to be forgotten. A pizza, very hard and very fine. The very light filling, with a small taste of water. Frozen?As for dessert, a tiramisu who had only the name. Industrial Dessert, very fade and also having a little taste of frozen. Only the friendly and smiling server makes things pass. But you don't have to go to eat, just to have fun.

I’ve already known this restaurant for more than 10 years. I took my marks there. After testing the whole card, I remain a fan of the Alfredo escalope, as well as risottos and lasagnes gratinated with wood fire. I saw this restaurant come in quality, but we reached the peak during my last visit. The servers are adorable, listening, fast service, excellent food, and very good value for money: not enough, nor too expensive.

We had lunch in this restaurant with colleagues. The restaurant is nice, the restaurant owner too. The dishes are good. Too bad they only make pizza to take away from the new closure of restaurants.

Friendly and friendly owner. Pizza side, pass your way. Pizza paste similar to a kebab pizza. For me, I order a pizza 4 cheeses, result I find myself with a pizza 2 cheeses in the box... all 14,50 euros... at this price I invite you to cross the bridge of 'Argenteuil and take a Neapolitan pizza at vice and versa in Colombes.