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Bidrage med feedbackEnjoyed the evening under the full moon in the dreamy ambiance that this restaurant has. The lights, wooden structure, bamboo poles were totally amazing. Staff is very attentive and courtegeous. They tried their best to understand and explain in best possible way the menu items to us who do not speak Thai language, they made our day. Overall it was a pleasure to be there.
Le lieu est sympa, la nourriture est bonne, le service courtois. Pour les amateurs de plats épicés, ce peut être intéressant de tester la cuisine du sud de la Thaïlande, rarement proposée à Bangkok et en France. Ne pas oublier le spray anti-moustiques sous peine d 'être assailli par les moustiques. Pour les clients de l 'hôtel, attention à bien signaler le voucher (coupon promotionnel) avant d 'avoir l 'addition...
We ate at this restaurant during our stay at the Fiore Hotel. Breakfast is reasonable. Lots of different mosquitoes and flying around food. Nice but nothing more.
Very bad food, order red curry, the beef was dry like rubber and sauce was too hot, impossible to eat, even thou we ordered medium hot
Disappointed with the food and price. We ordered chicken satay, seafood Tom Kha Gai, and beef red curry. Chicken satay was 5 sticks but the portion sizes were tiny. Tom Kha Gai had lemongrass that was chopped fine enough that it had splintered off, large pieces of ginger that weren't chopped, and the seafood was from frozen (see picture). When pieces of seafood clump together it is a sign that it is from frozen. I would understand if we were inland however Ao Nang is a seaside location. The Beef Red Curry was just meat, no vegetables, and the beef was overcooked. This dish was redeemed by its flavour. We ate here because we are staying at the hotel, Ao Nang Fiore, and have had breakfast at the restaurant. The staff are miserable except for a handful of them.