La Very Table - Angoulême

Very good reception, fast service, excellent meals and quality

A top restaurant, for the quality of the dishes as well as the atmosphere and the reception

Nice place, friendly team and good dishes especially. On-site or always safe.

Meals with friends in a nice atmosphere, the place is pleasant, well decorated. The service is perfect, fast and efficient. The dishes are hearty and good. The gambas are very well cooked at the plancha, small flat for filling, spaghetti with dry ink without perfume (we expect to have some iodine in the plate) with large natural pasta (no interest) and a fade ratatouille. It just lacks taste and good seasoning to make it perfect. Even for the very original dessert, enjoy Bordelaises: a large duck cut in two garnished with a ball of vanilla ice cream, chocolate and whipped. The very cold cinnamon is not highlighted and it is a shame, it would be better to serve it warm next to the ice... I enjoyed this restaurant or feel good and where cooked products are fresh, I'll be back with pleasure.

I was with my parents my spouse and my daughter everything was perfect!