‪simonds‬ - القاهرة

The way forward is but a solution that tastes all the ingredients there, the tyrant ingredient on a second ingredient, and it goes well on a Turkish Great place to finish ur day, or start it in a sweet way perfectly blended, eastern style sweet sweets.

All the details of the little place are beautiful. From the sip of coffee and the hearing to the candy.

His advantage is that he's working with a Drey and a breakfast bean ready, a brush, a waltz outside the oven, a sweet wind, tried with any cheese, and the Spang was a masterpiece with a milkshake.

There's a café and a bakery in the corner of July 26th Street, consisting of one floor, the floor, and a good number of tables.

The experiment, the visit, and I will repeat it daily, and Korusan begins to be delicious in the form and all the special chroosan fillings, a quick service and an authentic taste. This place began in 1898, about 124 years ago, with Simonds Bakery Cafe providing high-quality bakeries, French, Eastern and coffee pastries, and Simonds being proud of the most authentic cappuccinos in Egypt.