Honey Hole - Fuld menu

Your choice of

12 home style Italian crust with our provolone and mozzarella blend.

Grilled flour tortilla filled with blended cheese, tomato and onion, served with a side of sour cream, jalapenos and salsa.

Battered pickle chips, deep fried and served with house ranch.

Consuming raw or undercooked meats, poultry, seafood shellfish or eggs may increase your risk of foodborne illness. Topped with cheese, lettuce, tomato, onion, pickle and mayo.

Fan favorite. Always fresh tavern cut cod or catfish. Served beer battered or grilled on choice of Italian roll, marble rye or sourdough.

Our steak hoagie, grilled and topped with your choice of pizza or mushroom sauce, provolone, onions and pickles on our fresh baked Italian bread.

Fresh greens, carrots, cucumbers, tomatoes, onions, croutons, hard boiled egg and cheddar jack topped with fried or grilled chicken.

Queso, taco beef, tomatoes, onions, black olives, jalapeños and cheese.

Thick cut marble rye stuffed with grilled corned beef, melted swiss, sauerkraut and thousand island.

Smoked bacon, lettuce, tomato, and mayo on sourdough.

Slow roasted pork, shaved ham, swiss cheese and pickles with a mustard aioli served on a toasted hoagie bun.

Your choice of shaved ribeye or chicken, grilled with onions, mushrooms and banana peppers. Topped with provolone and mayo. Make this sandwich a wrap. Great either way.

Tender chicken breast lightly fried or grilled, topped with choice of any of our wings sauces, lettuce, tomato, onion and pickle.

Remember the ones that couldn't cross the road. They had no bones. Ours are hand cut and lightly breaded.

White corn tortilla chips smothered in queso cheese and choice of beef, chicken or chili, topped with cheddar jack cheese, lettuce, tomato, onion, black olives and jalapeños, served with sour cream and salsa.

Fresh baked pretzel sticks with yuengling beer cheese.

Twice cooked and perfectly seasoned, topped with bacon, beer cheese and sour cream.

Beer battered shrimp tossed in choice of boom boom sauce or any of our specialty wing sauces served on a bed of fresh chopped lettuce.

Consuming raw or undercooked meats, poultry, seafood shellfish or eggs may increase your risk of foodborne illness.

Our crust topped with home-made ranch dressing, grilled chicken, smoky bacon, and our provolone and mozzarella blend.

Grilled sourdough bread with four blended cheeses. Send this one over the top with our short rib, smoky ham or sliced turkey breast for an additional charge.

Consuming raw or undercooked meats, poultry, seafood shellfish or eggs may increase your risk of foodborne illness. Our hand pattied burger stuffed with molten bubbly American cheese topped with lettuce, tomato, onion, pickle and mayo. Contents inside bur

Served with side of salsa.

Tomatoes, onions, banana peppers, black olives and mushrooms.

Fresh greens, carrots, cucumbers, tomatoes, onions, croutons, black olives, banana peppers and cheddar jack topped with ham, turkey and bacon.

Try a bowl of our delicious house chili.

With a drizzle of chocolate syrup.

Consuming raw or undercooked meats, poultry, seafood shellfish or eggs may increase your risk of foodborne illness. Topped with mushroom sauce, sautéed mushrooms, caramelized onions and melted swiss cheese.

Consuming raw or undercooked meats, poultry, seafood shellfish or eggs may increase your risk of foodborne illness. Smoked bacon, American cheese and our yuengling battered onion rings, drizzled with our homemade BBQ sauce.

Consuming raw or undercooked meats, poultry, seafood shellfish or eggs may increase your risk of foodborne illness. Our blackened burger topped with bleu cheese crumbles, bleu cheese dressing, lettuce, tomato, onion, and pickles.

Consuming raw or undercooked meats, poultry, seafood shellfish or eggs may increase your risk of foodborne illness. Named in honor of the bishop brossart mustangs. This one is topped with bacon, jalapeños and pepper jack cheese, finished off with peanut b

Open faced with Texas toast and gravy, served with mashed baby reds and green beans.

Beer battered shrimp tossed in boom boom sauce served with our fresh cut fries and slaw.

Fresh greens, tomatoes, onions and cheese with choice of dressing.

Real Wisconsin white cheddar cheese curds battered and lightly fried until golden, served with marinara sauce.

Super colossal onions, hand cut and tossed in our yuengling beer batter, served with Texas petal sauce.