America - Alcoutim

Could not fault the service, food or wine. Very enjoyable. Golden Bream and Chicken Skewers. Try the Terras D'uva wine, very good value.

Very friendly staff, good menu and wine card. Perhaps the choice for beginners (salad soup), but the netzen are very good. try the monkfish kebab (also with massive garnel) or the golden bream, the pepper steak is also great. nothing beautiful, which is wise, and the mold is not over-excited, but it was the place where we came back. other endearing function is that, in contrast to many other restaurants in the opposite, no one tries to tempt them. ignore the reviews that mention the bad service that was not our experience.

We do not know tavira well and chose this restaurant as it was open on a Sunday outside the season of one of a few. it is clean and well presented and seems to be operated by a family team. the matre de was not particularly welcoming, which surprised...as there were only 2 other diners. we decided to have lunch with fish, suppe and salat. that was o.k., but maybe prepared? the wee was good. the restaurant is better if you know it. overall, could better, would I say?

We made the mistake to go here for a steak good pfeffersoße and beautiful hot chips, but otherwise desapointing.

With my parents, and girl friend and 4 months baby. sat and was greeted with a very strict waiter. ordering and ordering in Portuguese and at some normal ask the courts were greeted with total rest by the waiter. so much, so I went and my family. I live in portugal and has never been as eclectic with the service, clearly they are just rude as restaurant had 2 people eating at 20:00, please do not eat there