Due South - Albany

Huuuuuge place on the water next to the Faux Opera House aka Albany Entertainment Centre. <br/ <br/ Me: LLB to drink was excellent. The King George Whiting grilled, chips and salad. Ginormous plate with right portion of fish, real chips and lovely garden salad. <br/ Partner: Her favourite go to food Mussels in a spicy tomato broth!<br/ No there long, just scoff and go. But very enjoyable as you can eat there all day.

Had the pizza specials on the weekday for $10. Really great for what you get, not to mention the amazing view and the gorgeous venue. Will stop by again if we go to Albany

The kitchen is open all day which is fabulous! We had amazing chili mussels, and a calamari salad which came in around the $50 mark, plus two rounds of drinks. There was a great selection of great southern wines to chose from, and the meals showcased local seafood.We were really impressed with our meals.The atmosphere isn’t the best, it’s like a big barn so noise and temperature control is hard to get right. Friendly staff a bonus and an amazing view. Would highly recommend for group or casual dining.

We had driven from Perth to Albany and just needed a good, easy meal. Due South had a good rating on several sites. We arrived to find easy parking. The staff were all exceedingly friendly and helpful. We were excited that it really was all about promoting local produce. We were doubly excited that there was a Cellarbrations attached so we could take wine back to our hotel. We have been in WA for 5 days and this was easily the best restaurant experience and best value experience that we have had. The housemade charcuterie plate was delicious and had a great selection of meats. It also came with ample bread. The fish of the day came with a well cooked large piece of fish, lots of good chips and half the plate was a nicely dressed salad. I saw the steaks come out to other tables if you need a steak have it here huge! The staff in the bottle shop were also extremely helpful in advising on good wineries to visit in the region and some good bottles to drink now.

The funky shape of the building, the bold walls, and the gorgeous views provided for a wonderful photographic experience before we sat down to enjoy some snacks and live music. I loved the upbeat, classic rock vibe of the band while sipping on my cloudy cider (Ryan, on his soy mocha) as we waited for our food. There was a decent turnout for a Sunday night, but it was a holiday weekend. We ordered the chips, which were delicious, crispy and hand-cut, along with the chicken wings. We opted for the BBQ sauce for the wings and loved the flavour and how crispy the chicken was. True to stereotype, this midwest american born girl, loves corn… so I had to try the corn on the cob special; which was corn covered in a chipotle sour cream, parmesan and coriander (cilantro). The corn was an Aussie attempt at Mexican street corn, but it worked. I enjoyed the flavour, I just found the corn to be a bit overcooked. As the sun set down over the horizon, we had to agree that Due South was a great spot to spend our last night in Albany.