Billeder
BidrageIngen billeder at vise
Reserver
Tilbagemelding
Bidrage med feedbackThe restaurant offers a gluten-free menu and is knowledgable about gluten contents. The chalet sauce is gluten-free, but the gravy is not. They can make dinner gluten-free in the morning, just request no bread and the gluten-free fritter if frying is desired. It is always a good, tasty, and affordable choice. They caution that the gluten-free fritter may take longer to heat up, but we have always received our food in 10 minutes or less.
This restaurant has a separate fryer for gluten free items and is well-informed about gluten content in their dishes. The chalet sauce is gluten free, but the gravy is not. Any chicken dinner can be made gluten free by requesting no bun and using the gluten free fryer for fries. It is always a reliable, tasty, and affordable choice. They do mention that the gluten free fryer may take longer to heat up, but we have always received our food within 10 minutes.