Acqua E Farina - AGRATE BRIANZA

This place is a hands down. Best pizza I ever tried in my life as well as the tiramisu. It's always busy here during the whole week. I love the interior...

I had a pizza with buckwheat crust and it was awesome. The fries were also perfect and super hot when they arrived.

The risotto for my baby was very good just from home. The spinach were a bit overcooked but basically the food is good. The place is rustic a bit, very nice.

Dinner Thursday night. Protruding place, parked in front of the closed doors, but it is not their fault. The problem is that the place is large and crowded. Fly so close that you turn back/sleep with who is behind you. Infernal filling in the main room (high ceiling), impossible to communicate to more than 2 chairs away. For the waiters is a nightmare, they can not pass between the tables so they have to take orders from the head of the table passing word because of the kiss. Like the delivery of the dishes, taken at the beginning of the table and delivered through the commensali. Evidently under the staff size compared to the covers ... Half an hour waiting to order, half an hour to have the first... Sitting at 8:30, we had coffee at midnight. The quality of meat in the norm, pizzas did not convince me as appearance but that they ate it. In general full sufficiency for food. I'll get some cover. It would benefit the environment, less crowded and less noise, and would surely help the waiters in their work.

Water and flour... only!!! Pizza is another thing!!! Very panoramic place and nothing more. Very noisy place where it is impossible to communicate with those who sit next to you. The service is sufficient but the quality of food is very poor. From the outside, from the state, the place has been attracting my attention for a long time.