Reserver
Tilbagemelding
Bidrage med feedbackThe shrimp and grits were full of savory flavors. Seasoned perfectly. There's a choice of Adluh stone ground grits cakes or creamy grits.The pimento grits were also delicious. Must try the Pecan pie bread pudding. It is served with a warm sweet sauce and whipped cream. Along with cinnamon ice cream. Our server provided great service.
Food was excellent. Live music. Vast seating. A ton of staff. I had the blackened chicken pasta. The sauce was perfect. The chicken I would say is perfect by itself in the sauce it was a bit too salty. Brussel sprouts were delectable. Other items at the table. The Burger patty looked expertly cooked and seasoned. Fried green tomatoes had a interesting pairing on top of them. I would say a slaw and cheese/pepper mixture. I though it was a bit much but others at the tableenjoyed them. Critical: For restaurants of this caliber, management needs to be making sure the wait staff and cooks are representing the business appropriately. Checking on tables and getting feedback from the customers. This is the onlything I felt was missing here. I almost removed a star for this factor. I would definitely revisit and re-evaluate my review next visit.
Fantastic! Our table was ready on time. Our server was great! She didnât rush us and let us enjoy our meal. We had cocktails, appetizers, entrees and dessert. Everything was perfect. Prices are fair. The noise level is pretty high so donât go looking for a quiet dinner.
If you book a special occasion, donât expect any acknowledgement of it. Booked a reservation for a Birthday- absolutely no acknowledgement of the occasion. Not so much as a âHappyBirthdayâ
This was our first time and we will return. Love that they accept reservations. This made our birthday celebration dinner easy. We walked past the waiting crowd and were seated on time. The menu had a variety of chooses all with a fresh flair. We want to go back for happy hour on their outdoor patio next time. Very comfortable. And there is lots of parking spaces.