Gasthaus Aniser - Feedback

It was the biggest carving I've ever eaten. Don't worry about calories because it's thin. I also ate a goulash soup, but it was too salted.

So we went through Austria for two weeks and wanted something else. Just a walk and the place is modest, but this goes with the character of the city. We were b...

A strange fusion of cheap cheese and traditional Tyroleans. This merger does not work. The service was very bad. It took almost an hour to use and the table was...

Gute bürgerliche Küche. Besonders empfehlenswert: ein riesiges Schnitzel - schwierig, es auf einmal aufzuessen :-)

Egal ob chinesische Küche oder Schnitzel (Empfehlung!!!) - der Aniser ist in Preis / Leistung ungeschlagen. Zugegeben das Ambiente (alte hölzerne Gaststube) ist...