Opa - Providence

Baba Ghannouj

Charred eggplant blended with garlic, olive oil and tahini sauce.

Prosciutto Di Parma Salat

Thinly sliced prosciutto, arugula, shaved Parmigiano cheese and extra virgin olive oil.

Fattouche Salat

Romaine lettuce, tomato, cucumber, onion, red pepper and pita chips. Pomegranate and lemon infused olive oil dressing.

Kyllingelomme

Garlic marinated chicken, slow-cooked on a spit, served with house-cut french fries in pita pockets.

Smelter

Fried Canadian smelts, served with house-cut french fries.