Komplet menu med priser og billeder
Subway 2222 Nall St, Port Neches, United St...
(+1)4097270099
(+1)4097219911
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Restauranten fra Port Neches tilbyder 113 different retter og drikkevarer på menuen til en gennemsnitlig pris på 54 kr.
One of the best food sites in nederland to eat. I had problems with only, but all almost food r...
Kind of horrible. they are never open when they are to be. They're supposed to open around 7 o'...
Nederland ave. subway has just made my lists. so many things are hard to know where to start. I...
This restaurant consistently struggles with their staff, as they often seem unable to provide a...
They sent me good vouchers by mail, but when I tried to use them at the restaurant, they refuse...
Kødbolle Marinara Smelt
Add some melty goodness to your Meatball Marinara sub. Make it a Fresh Melt and get craveable meatballs and tangy marinara sauce topped with American and parmesan, all grilled to cheesy perfection. Freshly made in front of you.
Bøf Med Smeltet Ost
Grilled, melty and cheesy but also loaded with fresh vegetables? The Steak Cheese Melt is just that, freshly made with onions and peppers and perfectly grilled to cover all your cravings.
Krydret Italiensk Smelt
Spicy Italian Melt combines the mouth-watering flavor of pepperoni, salami and cheese grilled to melty perfection with the feel-good flavor of spinach, tomatoes and peppers. Guess you can have it all.
Italian B.m.t. Melt
Three craveable meats, melty cheese and fresh veggies. It’s not too good to be true, it’s the Italian B.M.T. Melt. Now you can get the flavors you crave along with the goodness of fresh tomatoes, peppers and onions, that’s a win-win.
#5 Bella Mozza
Lotsa meat and lotsa mozzarella make this special. Thin-sliced Black Forest ham, our NEW capicola, and BelGioioso Fresh Mozzarella on fresh-baked Artisan Italian bread. Topped with spinach, tomatoes, red onions, and banana peppers and drizzled with our ta
#3 Monstret
Got a monstrous appetite? We’re talking thick juicy steak, crisp bacon, a double helping of Monterey cheddar, green peppers and red onions piled high and served toasted on Artisan Italian bread and topped off with creamy Peppercorn Ranch.