Komplet menu med priser og billeder
Subway 6700 Laurel Canyon Blvd, 91606-1547,...
+18187658287
+18187652826
Bestil mad online til levering
Menuen i Subway fra North Hollywood indeholder omkring 79 forskellige menuer og drikkevarer. På gennemsnit betaler du for en ret/drikke omkring 90 kr.
Night from Wednesday 6/31, at 21 o'clock. who was in service burned my huh and speck garlic san...
The young Mexican girl that made my sandwich was very rude and she seemed unhappy to work. I sa...
Outside the proximity to my house there is not akot of positive superlative I can say about thi...
Delicious sandwiches. no more fata cheese. add flliea and I add another star. just have their n...
The owner and his manager Elizabeth started having a full on conversation in front of my parent...
#3 Monstret
Got a monstrous appetite? We’re talking thick juicy steak, crisp bacon, a double helping of Monterey cheddar, green peppers and red onions piled high and served toasted on Artisan Italian bread and topped off with creamy Peppercorn Ranch.
The Philly
The classic cheesesteak stacked with juicy steak and a double helping of American cheese toasted on Artisan Italian bread and topped with green peppers, red onions and mayo. Includes sandwich, side, and drink of your choice.
#2 Den Lovløse
Spicy, cheesy, smoky — this one’s got it all. Juicy steak meets double Pepper Jack cheese, with green peppers, red onions, and Baja Chipotle sauce toasted on Artisan Italian bread. Try not to fall head over heels.
#11 Subway Club
Oven-roasted turkey, Black Forest ham, USDA Choice Roast Beef, American cheese piled on Hearty Multigrain bread and topped with lettuce, tomatoes, red onions, and mayo. A club sandwich Subway style.
#10 All-American Club
The American classic. Oven-roasted turkey, Black Forest ham, crisp bacon, and 2x American cheese with lettuce, tomatoes, red onions, and mayo. Served toasted on Artisan Italian bread. Includes sandwich, side, and drink of your choice.
#6 Chef'en
It’s the mother of all meatball subs. Juicy meatballs drenched in marinara sauce with slices of pepperoni and provolone. Sprinkled with parmesan and served toasted on Italian Herbs Cheese bread.