Biaggi's Naperville

Kylling Piccata

breast of chicken gently pan-sautéed then finished with a creamy lemon caper sauce. served with garlic mashed potatoes and a medley of sautéed vegetables.

Dagens Suppe

our chef’s daily soup prepared from the freshest ingredients.

Aubergine Parmesan

parmesan-breaded eggplant, lightly fried and baked with tomato sauce and mozzarella cheese. served with spaghetti tossed in our light tomato cream sauce

Ristet Rødbedesalat

fresh beets roasted with a honey balsamic marinade and served with arugula and field greens, avocado, sun-dried cranberries, toasted pistachios and whipped garlic-herb montchevré goat cheese.