Michoacan Gourmet Mexican - Las Vegas

Æg Med Oksekød

Pork or Beef mixed with pico de gallo and eggs, Served with Tortillas, Refried or Black Beans and rice

Pozole Blanco

Pork shanks and shoulder braised for 3 hours with pozole corn, garlic, onions, ground Chile de Arbol, salt and pepper, garnished with cabbage, limes, radishes. Served with corn tostadas.

Carne Asada Steak

New York steak (8 oz butterflied) broiled with lemon juice and spices. Topped with fried tomatoes, onions, a little cilantro, and jalapeno. Served with guacamole. Your choice of tortillas. Served with refried beans and Spanish rice. Chips, salsa and bean