Brisa Bistro At The Radisson - Fontainebleau

New York Strip Steak

Grilled to perfection, broiled with garlic shallots and fresh herbs, served with mashed potatoes and baby vegtables.

Blandet Grøn Salat

Exotic greens, cucumber, tomatoes, lemon, shallots and fresh herbs vinaigrette.

Svidt Tun

Tossed mixed greens in thai peanut dressing, seared tuna, pickled ginger and cucumeber fried wontons.

Krabbekage

Maryland jumbo lump crabmeat with coconut curry sauce.

Konge Salmón

Sauteed filet of king salmon, braised savoy cabbage, bacon and baby vegetables with sorrel sauce.