Matthew's - Edwards

Forretter Sampler Fad

Tuna Nacho, Tuna Sashimi, Tempura Tiger Shrimp and Asparagus with Sesame Seaweed Salad

Pumpkin Raviolis

with Walnut Butter Sauce Sauteed Spinach

Coconut Tempura Barramundi Sea Bass

with Pineapple-Lime Buerre Blanc, Wasabi Mashed Potatoes Asparagus

Svampe Raviolis

with Melted Gorgonzola

Ahi Tun Sashimi

with Seaweed Salad, Sliced Ginger, Wasabi Tamarind Soy Reduction

Bacon Wrapped Jumbo Sea Scallops

with Caramelized Leek Reduction over Black Rice Vegetables