Portobello Miami - Coral Gables

Santa Margherita, Pinot Grigio, Alto Adige

vintage 2005

Bucatini Amatriciana

hollow spaghetti sauteed with pancetta, onion and spicy tomato sauce

Spaghettini Frutti Di Mare

a house specialty. scallops, shrimp, clams and alaska king crab with tomatoes, garlic, olive oil. white wine and herbs lightly tossed with spaghettini pasta

Fantasia Pizza

sliced tomatoes, mozzarella, roasted peppers and mushrooms

Geyser Peak, Sauvignon Blanc, California

vintage 2004