Tom Yum Cafe - Chicago

Grøntsagssuppe

Mixed vegetables cooked in clear broth.

Pad Thai

Stir-fried rice noodles with eggs, turnip, green onions, lime, and bean sprouts. Topped with ground peanuts.

Krabbe Stegt Ris

Stir-fried rice with real crabmeat, eggs, white onions, and green peas.

Panang Curry

Choice of meat cooked with Panang curry, coconut milk, kaffir lime leaves, broccoli, and snow peas. Hot and spicy.

Stegt Tofu

Bite-sized tofu. Served with sweet and sour sauce crushed peanut sauce.

Edamame

Lightly salted and steamed peas.