Jim Gould Steakhouse - Champaign

Espresso

Dagens Suppe

chefs choice freshly prepared.

Charcuteri-Tallerken

Æbletærte

an apple and cream cheese tart topped with almonds caramel sauce and a scoop of homemade cinnamon ice cream.

Grillet Atlanterhavslaks

lightly seasoned and grilled atop white beans and spinach with an olive and lemon gremolata.

Muslinger

sauteed mussels with fennel celery and saffron infused white wine over fettuccine.