Oliviana - Augusta

Græsk Salat

Chopped romaine, cherry tomatoes, cucumber, red onions, kalamatta olives, feta and whole pepperoncinis served with red wine vinaigrette.

Grillede Lammekoteletter

Available from 4:00 pm. 2 Ounces frenched chops (4 pieces) served with a side of roasted rosemary potatoes and shaved brussel sprouts drizzled with a balsamic reduction.

Kalve Parmesan

Hand breaded with Italian herbs and topped with mozzarella cheese and marinara sauce served with a side of spaghetti and marinara.

Sort Laks

Lightly blackened and topped with lemon caper sauce served with seasonal vegetables on a bed of risotto made with mushrooms, onions and Romano cheese.

Svinekotelet

Our pan-seared pork chop served with sauteed tri-color bell peppers tossed with fresh basil and a bed of risotto made with mushrooms, onions and Romano cheese.