La Tour Maline - Saint-Martin-d'Uriage

Excellent cuisine, the chef works on emulsions. a price of safe quality and very good value

Very nice deal of flavors and a appetizing presentation.

We have lunch in this restaurant on Sunday noon, the place is very pleasant, the shaded terrace is ideal for lunch. The dishes are good and the products of good quality! I recommend the entry of foie gras, a pleasure. For the canette, I would have enjoyed more greed, perhaps roast beets (for example). Overall, lunch was successful! I recommend

An original kitchen, a friendly service in the pleasant setting of the amusement park

Superb and sober setting, smiling and warm welcome, efficient service, 2 menus at 40 € and a bottle of ancestor later we are conquered and will come back this summer on the terrace. The young chef and her twin waitress are only 21 years old! products are fresh and respected, there is inventiveness and enthusiasm. If you have to find a (small) flat, the glass wine service would deserve a greater variety. the culinary journey was very pleasant in any case and barely arrived, we intend to leave, or rather return. A great encouragement!