Shāo たてマルシェみかわ

I came all the way from Ishinomaki to this extremely popular restaurant. The turnover of customers seemed quite frequent and the rumors were true – the cream puffs were sold out. However, after waiting for about 30 minutes, the staff informed us that they would be ready soon. Upon tasting them at home with my wife, we found the cream to be light yet sufficiently sweet. The reason for its popularity may lie in the crispy pastry and the subtle sweetness without any overpowering taste. I brought home many other items as well, so I am looking forward to trying them out.

While passing by in my car, I noticed a few cars parked in front of the restaurant and I was confident that it was a popular spot, so I decided to stop by on my way back from shopping. I purchased the "Gyuu Beko cream puff," the "Kogitate Madorenu," and the "Gyuu Beko Dorayaki." I also had my eye on the "Cheese Scott" and the "Mochi Pie," but unfortunately the Cheese Scott was already sold out. I believe the Cheese Scott is probably the most popular item. When I got home, I immediately tried the "Gyuu Beko cream puff." The crust was crispy and the cream inside was a mix of custard and whipped cream, not too sweet so I was able to enjoy it without feeling overwhelmed. It was a cream puff that made me want more, a rarity. And at only 108 yen, it was a steal. I will definitely be visiting again soon.

I haven't been for a while and they didn't have the half-baked cheese tart anymore...The tart was also delicious but the half-baked one is the best...T_T However, when I went yesterday, they had the half-baked cheese tart as a limited-time offer!! °∀° I wish they would bring it back permanently...T_T

シュークリーム 牛でシュー がすごく美味しい！ 柔らかい濃厚のあるクリームにしゅーが合う！シューがボロボロしやすいので気をつけて人気なので朝一番か予約でないと購入できません。値段はたったの100円！！ 赤字なのでは？ 牛でシューだけでなくプリンなどもあります。 すごく美味しいのでおすすめ！！！